Since 1931, the Fromagerie Réo processes milk from Normandes cows. This milk, rich in flavors from this exceptional grazing terroir is transformed into Camembert de Normandie PDO. For more than 80 years, the Fromagerie Réo is considered as one of the best producers of this iconic cheese!

The Fromagerie Réo is based in Lessay, Normandy, France.