A nice nose on red fruits: morello cherry, strawberry and gooseberry. On the palate, it is suave and precise, fruity crunchy, super balanced. The finish is quite long.
Food Pairing:
Mont d’Or, Morbier, Coldcuts, Bleu de Gex
After months of trying differents cheeses, cold cuts, wines, sweets, you are officialy a Cheese Master!
To show you our gratitude and that you are very special to us, this special VIP rank gives you an exclusive access to the Shop at the Monthly Offer’s price, for a period of one year!
We may also provide you with other benefits along the way, like invitation to our private events and tastings.
Your Cheese Club Team
1 review for Arbois AOC, Trois Cépages, Domaine du Pélican, 2017
Paul C (verified owner) –
Opened for about 90 minutes before drinking. The nose is very enticing: cherry, redcurrants, some sweetness. But for me the palate is a bit of a letdown: thin, drying, pleasant red fruit, fresh, but thin. The short-ish finish shows light tannins.
Only logged in customers who have purchased this product may leave one review.