Côteaux Varois en Provence AOP, Château de l'Escarelle, 150cL


This rosé is generously displayed in an exotic moose, then floral with violet. Frankness and freshness contribute to its endearing character, and there is no lack of aromatic persistence.

Food Pairing:

Seafood, Coldcut

Grenache, Cinsault, Syrah
8-12 ̊ C

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