This Scallop is a wild, 100% natural product, sourced from sustainable Canadian fisheries in the cold, clear waters of the North Atlantic.
This delicious shellfish has a delicate taste and is available in a range of sizes. Scallops have two fan-shaped shells which contain rounds of firm white flesh. The shellfish has a soft fleshy texture and delicately mild and sweet flavour.
Pair these exquisite scallops with a crisp Chardonnay or a light Sauvignon Blanc to complement their natural flavours.
Place the Scallops in your freezer. For optimal defrosting: soak the product in cold water for 8 minutes or refrigerate it overnight.
After months of trying differents cheeses, cold cuts, wines, sweets, you are officialy a Cheese Master!
To show you our gratitude and that you are very special to us, this special VIP rank gives you an exclusive access to the Shop at the Monthly Offer’s price, for a period of one year!
We may also provide you with other benefits along the way, like invitation to our private events and tastings.
Your Cheese Club Team