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Weight: 250
Made in wooden Baratte.
Gold medal at the general agriculture contest in 2022.
Rodolphe Le Meunier’s churned and cultured butter is made from milk, carefully selected in French farms. According to the traditional method, it is made in a wooden butter churn from pasteurized cream and then molded by hand. This ancestral technique is the guarantee of a high quality butter, a taste like no other.
How to eat?
HKD69/250g
HKD69/250g
The shop price guarantees delivery any day of the week*. See our delivery guidelines
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We have appreciated your business over the years and want to make sure you know how important you are to our business.
As a result, we are offering you all of our products at the Monthly Offer rate, anytime, all of the time.
We may also provide you with other benefits along the way.
Cheese Club Team
4 reviews for Gastronomic Churned Butter – Unsalted
Cynthia Lian –
High quality butter, a must buy!
Cara –
Love love this butter. The best butter ever!
Nelson –
Excellent butter.
Gregory Wee (verified owner) –
Perfect for fresh bread and for making mashed potatoes.. One of our favorite butters..
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