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Charentais melons are from the same family of Cantaloupe ones. They were first grown in Western France around 1920 in order to refine the Cantaloupe variety. Similar in texture, juicyness and sugar level, Charentais melon differentiates from Cantaloupe by its more intense aroma and specific skin pattern.
Food Pairing:
Perfect as a starter with Bayonna or Serrano ham.
HKD79/600-650g
HKD79/600-650g
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