The Elliot pear originated from UC Davis in California. It was introduced by Escande nurseries for testing from the beginning of the 90s. Elliot is juicy and sweet, very tasty, soft and crunchy.
Pears are an excellent, healthy part of the diet. They contain fiber, which helps the digestive system work smoothly and may help lower cholesterol levels. They also contain calcium, iron, protein, antioxidants and vitamin C.
Perfect pairing with cheese such as Brie, Cheddar, Gorgonzola and a drizzle of honey.
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