Farlis is a new apricot variety, originates from France. A cluster of attractive, large orange-red fruits appear in late June that have an orange flesh; very juicy and have an excellent aromatic, sweet taste without sour skin.
Eat it raw or in your fruit salad!
After months of trying differents cheeses, cold cuts, wines, sweets, you are officialy a Cheese Master!
To show you our gratitude and that you are very special to us, this special VIP rank gives you an exclusive access to the Shop at the Monthly Offer’s price, for a period of one year!
We may also provide you with other benefits along the way, like invitation to our private events and tastings.
Your Cheese Club Team