The Black Diamond Plum is a Japanese plum variety that gets its name from its blue-black skin. Dark red flesh and skin provide a great source of antioxidants. In fact, some studies have shown that Black Diamond have the highest levels of antioxidant carotenoids and flavonoids of any fruit !
A full-flavoured, red-fleshed plum that is sweet, juicy and above all delicious. Unlike most plums, Black Diamond’s skin tastes just like the flesh, it’s not bitter!
These sweet plums are perfectly snack-sized. Or if you’re feeling like baking try this delicious Plum crumble recipe here !
After months of trying differents cheeses, cold cuts, wines, sweets, you are officialy a Cheese Master!
To show you our gratitude and that you are very special to us, this special VIP rank gives you an exclusive access to the Shop at the Monthly Offer’s price, for a period of one year!
We may also provide you with other benefits along the way, like invitation to our private events and tastings.
Your Cheese Club Team