Pomegranate contains phosphorus, potassium, magnesium, iron and a little vitamin C. It’s one of the most powerful natural antioxidants. It contains anti-inflammatory agents comparable to those of wine and green tea. Pomegranate juice is beneficial for blood circulation, arteriosclerosis and tachycardia. It has a positive effect against cardiovascular diseases, cancers and arthritis.
Perfect in a salad but also great for mash, dry baking and gratins and baked dishes but not recommended for frying.
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