England

Sourdough Crackers - Selection Box

(2 customer reviews)

Weight: 265

Fermented for 16 hours.

Crackers are traditional British type of dried-breads served during the aperitif. This version combines Swedish tradition with British craft and natural ingredients to create hand-baked sourdough flatbreads. Each batch starts with a 40 years old signature sourdough starter, fermented for 16 hours. Famous for their crunchiness, you will appreciated their delicate dough through this selection special box with the Original, Rye & Charcoal, and the Poppy Seed crackers. They’re crafted from natural ingredients including Shipton Mill flour and organic fresh milk.

Reviews

2 reviews for Sourdough Crackers – Selection Box

  1. PY

    Thin and crispy. Pleasing yet subtle tastes without overpowering the flavours of cheeses.

  2. Gregory Wee

    Good collection of crackers… Goes well with many different cheeses..

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