Even though most of the mangoes varieties have been present for more than 4000 years in India, the Nam Dok Mai variety is originated from Thailand, where the fruit is still very popular.
Also called golden mango due to its gold-yellow colour, the Nam Dok Mai has a very strong pleasant aroma. You can recognize the fruit is ready to eat when you can smell a intense fruity and honey-like smell coming from the fruit
Eat it fresh!
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