Toscano Nut Brown Gianduja Chocolate Bar

Weight: 50

Amedei was founded in 1998 by the siblings Alessio and Cecilia Tessieri and named after their maternal grandmother. A company with tradition that, after years of hard work, can boast of producing one of the best chocolates in the world. This was also the great dream of the two founders, who from the beginning pursued the goal of producing their own chocolate directly from the cocoa beans.

Gianduja is a chocolate whose history dates back to the 19th century. This crunchy bar is a combination of the purest cocoa, cane sugar, and delicious hazelnuts of the Tonda Gentile Trilobata variety, roasted on site and then finely chopped.

Food Pairing:

Ideal with a cup of tea, coffee, hot cocoa or milk

Shop Price


The shop price guarantees delivery any day of the week*. See our delivery guidelines



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