Weight: 330
Aldabia, situated in the heart of the Basque Country, is committed to reimagining traditional regional dishes. Their Chicken Baserri Parmentier offers a fresh take on the classic hachis parmentier by incorporating locally sourced Baserri chicken, known for its quality and flavour.
This dish features layers of tender Baserri chicken combined with sautéed onions and a hint of Espelette pepper, topped with smooth mashed potatoes infused with garlic and nutmeg. The result is a comforting meal with a creamy texture and a subtle kick from the Espelette pepper.
To complement the rich flavours of the Chicken Baserri Parmentier, consider pairing it with a glass of Apremont AOC, Perle des Dames, Domaine Maréchal, 2023. This white wine from the Savoie region offers crisp acidity and floral notes that balance the dish’s hearty profile.
HKD119/330g
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