OUR RECIPES

It's cooking time !


Aperitive with your friends? Candlelight dinner with your lover? Here, find ways to make them breathless!

Bleu d'Auvergne Stuffed Pear

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Southwestern Rolls

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Quattro Formaggi

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Cheesy Leek "à la Normande"

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Loire Valley Gazpacho

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Huevos A La Flamenca (Baked Chorizo Eggs)

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Goat Cheese Stuffed Zucchini

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Cheddar & Apple British Scones

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Gruyère & Pumpkin Quiche

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Délices des Aravis Bread Fondue Bowl

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Tomme des Croquants Scrambled Eggs

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Soumaintrain Appetizer w/ Walnuts and Pear

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Poelee Franc-Comtoise

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Petit Agour Bayonne Ham Pintxos

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Grand Tomachon Yakitori

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Saint-Nectaire Truffade

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Traditionnal Aligot

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Abbaye de Tamié Lava Muffins

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Bresaola Al Carpaccio

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Baked Etoile de Gatine

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Pulpo A La Gallega, Galician Style Octopus

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Spinach Cheddar Rolls

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Rubis Patato & Bleu Du Vercors-Sassenage Tarte Tatin

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Salted Le Cousin Cheese Cookies

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Cyprien with Truffle & Asparagus Pie

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Tête De Moine Soufflés

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Morbier & Zucchini Patties

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Chaource Gyoza

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''Moitié-Moitié'' Fondue

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Salers & Zucchini Pesto

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Zucchini & Epoisse Gratin

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Croque-Raclette

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Cendré de Beauzac & Pepper Salty Cake

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Enjoy !