OUR RECIPES

It's cooking time !


Aperitive with your friends? Candlelight dinner with your lover? Here, find ways to make them breathless!

Bleu d'Auvergne Stuffed Pear

Southwestern Rolls

Quattro Formaggi

Cheesy Leek "à la Normande"

Loire Valley Gazpacho

Huevos A La Flamenca (Baked Chorizo Eggs)

Goat Cheese Stuffed Zucchini

Cheddar & Apple British Scones

Gruyère & Pumpkin Quiche

Délices des Aravis Bread Fondue Bowl

Tomme des Croquants Scrambled Eggs

Soumaintrain Appetizer w/ Walnuts and Pear

Poelee Franc-Comtoise

Petit Agour Bayonne Ham Pintxos

Grand Tomachon Yakitori

Saint-Nectaire Truffade

Traditionnal Aligot

Abbaye de Tamié Lava Muffins

Bresaola Al Carpaccio

Baked Etoile de Gatine

Pulpo A La Gallega, Galician Style Octopus

Spinach Cheddar Rolls

Rubis Patato & Bleu Du Vercors-Sassenage Tarte Tatin

Salted Le Cousin Cheese Cookies

Cyprien with Truffle & Asparagus Pie

Tête De Moine Soufflés

Morbier & Zucchini Patties

Chaource Gyoza

''Moitié-Moitié'' Fondue

Salers & Zucchini Pesto

Zucchini & Epoisse Gratin

Croque-Raclette

Cendré de Beauzac & Pepper Salty Cake

Enjoy !