Masterclass

What should you assemble for a perfect cheeseboard and should that change along with the seasons? Could you tell the difference between a pasteurized, a thermized and an unpasterized cheese platter?

With our MASTERCLASS, learn about traditions, heritage, techniques, tips and flavours while enjoying a guided tasting of superb cheeses.

A typical session includes:

• A 60 minutes live performance from our experienced and passionate Cheese Specialist (90 minutes for Cheese & Wine). 
• A tasting booklet with tasting sheets and guides.
• A selection of artisanal and farmhouse cheeses.
• Crackers and other pairing delicacies.