Weight: 280
Crafted by Les Frères Bernard in the picturesque Côte d’Opale region of northern France, Mimolette Côte d’Opale is a testament to traditional cheesemaking excellence. This cheese is made from high-quality cow’s milk sourced from local farms, ensuring a rich and authentic flavour that reflects the terroir of the region.
Aged to perfection, this semi-hard cheese has a vibrant orange hue and a firm, crumbly texture. Its nutty and slightly sweet flavour intensifies with age, offering a delightful complexity that appeals to both novice and seasoned cheese enthusiasts.
To enhance the tasting experience, pair Mimolette de la Côte d’Opale with a Chardonnay. The wine’s balanced acidity and notes of citrus and oak complement the cheese’s rich, nutty flavours, creating a harmonious and indulgent pairing.
After months of trying differents cheeses, cold cuts, wines, sweets, you are officially a Cheese Master!
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Your Cheese Club Team
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