Weight: 300
Deep in the heart of Belgium, the Trappist monks of Scourmont Abbey have been perfecting the art of cheesemaking and brewing since 1876. Surrounded by lush pastures, the abbey is renowned for its dedication to tradition, producing cheeses and beers that reflect the rich heritage of the region. Chimay à la Bière is a prime example of this expertise, seamlessly blending the monks’ two great crafts.
During its creation, Chimay Bleue—the abbey’s iconic beer—is incorporated into the milk, infusing the cheese with deep, malty notes and a subtle aroma shaped by Chimay’s signature yeast strain. The result is a smooth, creamy cheese with a rich, intense flavor that lingers on the palate. Available in 2kg wheels or 300g portions, it’s perfect for both sharing and savoring.
To elevate its bold character, pair Chimay à la Bière with a robust red wine which offers a structured contrast, balancing the cheese’s velvety texture. Whether enjoyed on its own or as part of a gourmet dish, this cheese is a true expression of Belgian Trappist excellence.
HKD129/300g
The shop price guarantees delivery any day of the week*. See our delivery guidelines
After months of trying differents cheeses, cold cuts, wines, sweets, you are officially a Cheese Master!
To show you our gratitude and that you are very special to us, this special VIP status gives you an exclusive access to our E-Shop at the Monthly Offer’s price, for a period of one year!
We may also provide you with other benefits along the way, like invitation to our private events and tastings.
Your Cheese Club Team
2 reviews for Chimay Abbey with Beer
J Y –
Creamy with a note of draft beer, only very mildly but it’s quite unique.
Nicolas Guyon –
Smooth, creamy cheese infused with Chimay Bleue, offering rich, malty notes and a distinct depth of flavor
Only logged in customers who have purchased this product may leave one review.