Weight: 500
Coppa from Semidei is a traditional Corsican cured pork shoulder, expertly prepared by a family-run charcuterie in the Castagniccia region. Made from carefully selected cuts of pork, it is seasoned with local herbs and slowly air-cured to develop its characteristic depth of flavour.
Coppa boasts a tender yet firm texture with a rich, savoury taste highlighted by subtle notes of garlic, pepper, and Corsican wild herbs. Its delicate marbling gives it a melt-in-the-mouth quality, making it a prized delicacy.
Pair with Castillon Côtes de Bordeaux AOC, L’Hêtre, 2018. The wine’s bright acidity and ripe red fruit complement the coppa’s savoury richness and herbal nuances perfectly.
HKD229/500g
The shop price guarantees delivery any day of the week*. See our delivery guidelines
Original price was: HKD179.HKD159Current price is: HKD159./400g
After months of trying differents cheeses, cold cuts, wines, sweets, you are officially a Cheese Master!
To show you our gratitude and that you are very special to us, this special VIP status gives you an exclusive access to our E-Shop at the Monthly Offer’s price, for a period of one year!
We may also provide you with other benefits along the way, like invitation to our private events and tastings.
Your Cheese Club Team
1 review for Pork, Coppa
Nicolas Guyon –
This exquisite cured pork shoulder offers a rich, savory flavor with a melt-in-your-mouth tenderness that makes every bite a truly delicious experience.
Only logged in customers who have purchased this product may leave one review.