Weight: 280
Figatellu Sausage is a traditional Corsican specialty rooted in the island’s wild terrain and pastoral heritage. Semidei, a family-run artisan charcuterie based in the mountainous Castagniccia region, crafts exceptional products using time-honoured techniques passed down through generations. Known for their deep connection to the land and commitment to quality, Semidei sources local pork and adheres to strict traditional methods, preserving the authentic flavours of Corsican charcuterie.
Made with select cuts of pork and seasoned with liver, garlic, and spices, this sausage embodies the bold, rustic flavours of Corsican mountain fare. Smoked over chestnut wood and aged to perfection, Figatellu offers a robust, earthy aroma and a deep, savoury taste with subtle gamey notes.
Best enjoyed grilled or gently cooked, its tender texture and rich profile make it a staple of wintertime feasts in Corsica and a proud expression of the island’s culinary identity.
Pair with Patrimoniu AOP, Domaine Montemagni, Menhir Rouge. The wine’s dark fruit, firm tannins, and wild herb notes perfectly complement the intensity and rustic charm of this Corsican specialty.
Original price was: HKD149.HKD129Current price is: HKD129./280g
Original price was: HKD149.HKD129Current price is: HKD129./280g
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