Roy René’s Sweets Advent Calendar invites you on a 24-day journey through the flavours of Provence. Since 1920, the Confiserie du Roy René has crafted artisanal sweets in Aix-en-Provence, the same city where Paul Cézanne found inspiration in the Provençal light and landscape. Just as Cézanne captured the essence of the region in his art, Roy René distills it into their confections.
Discover a curated selection of their most celebrated treats behind each window: the iconic Calissons d’Aix in classic almond and inventive variations like cocoa-hazelnut and raspberry; delicate Provençal nougats in both white and dark varieties; fruity quince and fig jellies; buttery sablés biscuits with candied fruits; and rich caramels with fleur de sel.
The selection also includes their Olivettes, Calamandes, and spreadable specialties like cocoa & feuillantine.
This calendar is a tribute to Provençal craftsmanship, offering a daily discovery of flavours that tell the story of the region. The silhouette of Sainte-Victoire mountain, immortalized by Cézanne, graces the design, connecting each sweet surprise to the landscape that inspired both painter and confectioner.
Store in a cool, dry place to maintain the freshness and quality of all confections.
HKD339
After months of trying differents cheeses, cold cuts, wines, sweets, you are officially a Cheese Master!
To show you our gratitude and that you are very special to us, this special VIP status gives you an exclusive access to our E-Shop at the Monthly Offer’s price, for a period of one year!
We may also provide you with other benefits along the way, like invitation to our private events and tastings.
Your Cheese Club Team
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