Saint-Marcellin

Weight: 80

Cheese Type: Uncooked, Unpressed soft cheese with bloomy rind

Saint-Marcellin is a classic French cheese hailing from the Dauphiné region, with a history dating back to the 15th century. This artisanal cheese is produced by the renowned Fromagerie Beillevaire, a family-owned affineur celebrated for working with small-scale producers to champion traditional cheese-making methods and exceptional terroir-driven flavors.

Experience the unique transformation of Saint-Marcellin as it matures. Young, it has a firm, moist texture with mild, tangy notes. As it ages, it develops a soft, spoonable interior and more complex, earthy flavors. This cheese pairs wonderfully with a glass of light-bodied red wine such as Beaujolais or a crisp white wine from the Savoie region, and complements fresh baguette, crudités, and charcuterie perfectly.

For optimal enjoyment, allow the cheese to reach room temperature before serving. Store it in the refrigerator, where it will keep for up to two weeks.

Thermised
Cow
Full

Monthly Club Offer

Original price was: HKD45.Current price is: HKD39./80g

Original price was: HKD45.Current price is: HKD39./80g

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