Muscade Squash, from Portugal - Cheese Club Hong Kong

Muscade Squash, from Portugal

Weight: 500

Muscade Squash from Portugal is a traditional variety, prized for its smooth, nutty flavour and dense, golden flesh. Its name recalls the gentle aroma of nutmeg, and it has long been valued in Portuguese kitchens for both rustic and refined dishes.

When roasted, Muscade squash develops a rich sweetness and velvety texture, perfect for soups, purées, and gratins. It can also be baked, stuffed, or blended into desserts, where its natural depth enhances both savoury and sweet recipes.

Naturally rich in fibre, vitamins, and antioxidants, Muscade squash combines nourishment with culinary versatility. Its warm flavour and creamy consistency make it a staple of autumn and winter cooking, bringing comfort and character to the table.

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