Menu
Menu
Menu
Weight: 200
Maturation: 12 months
Cheese Type: Uncooked, Pressed cheese
Made from West Country Cheddar since 1965, in Somerset, England, Applewood captures the flavour of the British countryside.
The cheese has a delicate smoky flavouthat does not leave a burnt aftertastand a lovely smooth texture, all finished with a dusting of paprika, giving it a golden-amber appearance.
You can enjoy Applesmoke Cheddar as part of a cheese platter, or you can use it to add a smoky flavour to grilled sandwiches, burgers, or macaroni and cheese.
Should be stored in the refrigerator, wrapped in cheese paper.
Wine Pairing:
Pair this smoky Cheddar with a beer to balance its intense flavours, or a full-bodied Pinot Noir for a deeper contrast.
Food Pairing:
Enjoy it with sliced Prosciutto for a savoury combination.
HKD89/200g
HKD89/200g
This adds your product to our monthly order and get delivered on specific dates*. See how it works
HKD99/200g
The shop price guarantees delivery any day of the week*. See our delivery guidelines
After months of trying differents cheeses, cold cuts, wines, sweets, you are officialy a Cheese Master!
To show you our gratitude and that you are very special to us, this special VIP rank gives you an exclusive access to the Shop at the Monthly Offer’s price, for a period of one year!
We may also provide you with other benefits along the way, like invitation to our private events and tastings.
Your Cheese Club Team
5 reviews for Applesmoke Mature Cheddar
Annie Wong –
it’s my new favourite cheese
kelly ng –
Too intense to me
Shirley McCosker –
Best of the smokey cheddar we ever had! One of a kind! Can’t wait this to return.
Paul C –
I’ve always liked smoked cheese in the past, but this one is just far too intense for me – almost uneatable without a large amount of something else to dilute it.
Rain –
Love the intense smokiness. A must have item in my fridge.
Only logged in customers who have purchased this product may leave one review.