The legend suggests that wines from the historic town of Arbois were renowned even in Roman times. This pride in their wine heritage is mirrored in the village’s yellow and black colours, symbolizing yellow wine and the forest. Established in 1906, La Fruitière Vinicole d’Arbois was born from the vision of 26 Arboisian winemakers, determined to resist low-quality wines without clear origins. Today, this cooperative remains a testament to its rich winemaking traditions.
Pale garnet in appearance, this wine presents an intriguing bouquet of undergrowth, mushrooms, and fresh red fruit.. The aromas are both distinct and fruity, with notes of strawberry, raspberry, and a subtle hint of bell pepper, creating a delightful, well-balanced, and elegant profile.
It harmonizes beautipiecey with a wide range of dishes, making it an ideal companion for your salads, charcuteries, grilled delicacies, pizzas, fresh cheeses, or fruit-based desserts.
Food Pairing:
Salads, Fresh Cheeses, Cold Cuts, Fruit-based desserts
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