Australian Grass-Fed Black Angus Picanha

Weight: 1900

Comes fresh, in one piece of 1.9KG.

Can be frozen for longer preservation.

Our Picanha is a grass fed beef cut that is considered to be the best of the steer or heifer (even better than Filet Mignon) in South America due to its marked flavor. It is famous and well liked especially in Brazil where it is known as “Picanha”.

Picanha is usually served grilled or roasted and cut very thin at the table.

How to eat?

For a perfect South American experience, grill the whole piece on BBQ. Otherwise, can be cut in steaks.



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