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  • France
  • Bain Marie

Bain Marie’s Filet Mignon with Beaufort Cream

Weight: 500

Serve 3 to 4 pax.
Made with pork tenderloin, white wine, chicken stock, fresh cream, Beaufort, black Pepper, shallot.

Discover our new ready meal, the Pork Filet Mignon with Beaufort Cream. Filet mignon, one of the most tender pieces of meat, is sublimated by a Beaufort Cream that will be a real delight for your taste buds.

  • Bain Marie offers savoury & balanced dishes as if they have been cook at home, with fresh and top quality products, and a minimum impact on the environment.
  • To reheat your dish, put it for 20-30 min into your oven.

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Best Before: 30 October 2024
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