Bain Marie’s Provencal Lamb Shank

Weight: 1000

  • Serve 2 to 3 pax.
  • Can be frozen for longer conservation.
  • Lamb Shank Provencal is a seasonal French dish, based on tender braised lamb simmered with wild herbs of Provence, spices, Sauvignon Blanc & vegetables.
  • BainMarie offers tasty & balanced dishes as if they had been cooked at home, with fresh and high quality products, and a minimal impact on the environment.
  • To reheat your dish, put it in a pan for 20-30 minutes on low heat.



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