Bain Marie’s Tartiflette

(3 customer reviews)

Weight: 1100

  • Serve 2 to 3 pax.
  • Made with 1kg of potatoes, 250gr of garnish (Cream, garlic, thym and rosemary).
  • Can be frozen for longer conservation.
  • Tartiflette is a classic French winter recipe based on potatoes, onions and bacon, all gratinated with Reblochon AOP cheese.
  • BainMarie offers savoury & balanced dishes as if they have been cook at home, with fresh and top quality products, and a minimum impact on the environment.
  • To reheat your dish, put it for 20-30 min into your oven.


3 reviews for Bain Marie’s Tartiflette

  1. Alexandre Tricot

    Simple, easy and yummy! Would Cook longer than what is recommended.

  2. Thierry Prevost

    This is a very good one, can even be frozen, with rice it is matching well with rice.

  3. Paul C

    This is a great lazy way to have tartiflette. I like the fact that the ingredients list is only real foods that I recognise – no additives. My only comment is that the reheating instructions (20 mins at 180 degrees) were way short – it needed over 30, with the last 5 also with the grill on.

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