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  • France
  • Bain Marie

Bain Marie’s Truffle Dauphinois Gratin

Weight: 1100

  • Serve 3 to 4 pax.
  • Made with fresh cream, garlic, truffle, potatoes.
  • Keep in the fridge

Bain Marie is taking care of your Christmas sides dishes!
Dauphinois Gratin is a traditional French dish composed of potatoes and cream. Baked in the oven, the potatoes are soft in the inside and gratinated on the top. The Black truffle makes it even more delicious!

  • BainMarie offers savoury & balanced dishes as if they have been cook at home, with fresh and top quality products, and a minimum impact on the environment.
  • To reheat your dish, put it 30 min at 120°C in the oven or 3 minutes in a microwave.

Wine Pairing:

Red wine (Côte du Rhône Villages)

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