Argentina

Beef Ribeye, Angus Grass-Fed (Chilled)

Weight: 2500

Comes fresh, can be frozen for longer conservation. Weight may vary +/-10%.

100% Natural Angus Certified Ribeye – Ribeye has long been known to steak lovers as the epitome of steak flavour.

It is found from the rib section along the back and runs from the Striploin to the Chuck, a support muscle that does little movement and is characterized by a rich marbling, which makes it a tender, flavourful, and juicy piece.

Consider enjoying it with a full-bodied Bordeaux or a hearty Italian Barolo.

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