Beef Tenderloin Steak (x2, Chilled)

Weight: 300

These 2 Beef Tenderloin Steaks are made from Charolais beef, vastly appreciated by connoisseurs for its extremely flavoursome meat.
Healthy and natural, Charolais beef cattle only eat grass, fodder and cereals. They grow at their own natural pace, to ensure exceptionally high-quality meat.

This piece is an extremely tender and lean cut of beef, perfet accompanied with some greens.

Cooking rec: Preheat the oven to 120°C. Heat a frying pan with some fat and brown the steaks on both side over high heat. Remove from pan, season with salt and pepper. Wrap the steacks in aluminium foil and put them in the oven between 5 to 10 minutes depending on your taste.

Reviews

Reviews

There are no reviews yet.

Only logged in customers who have purchased this product may leave one review.

You might also like...

Clear

Best Before: 5 Mar 2026
Clear

Best Before: 18 Oct 2024
Clear

Best Before: 29 Apr 2025

After months of trying differents cheeses, cold cuts, wines, sweets, you are officialy a Cheese Master!

To show you our gratitude and that you are very special to us, this special VIP rank gives you an exclusive access to the Shop at the Monthly Offer’s price, for a period of one year

We may also provide you with other benefits along the way, like invitation to our private events and tastings.

Your Cheese Club Team

根據香港法律,不得在業務過程中,向未成年人售賣或供應令人醺醉的酒類。 Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business. You must be 18 years of age to purchase alcohol from this website.