Weight: 100
75% Spanish acorn fed Iberico Pork, Hand carved, 60 months aged
Often considered as the world’s finest ham, Jamon Iberico de Bellota is made of black-footed pigs bred exclusively in the Iberian province, which are fed antioxidant-rich corns during their final months.
This cured ham has a very distinctive taste, as it’s sweet and salty with a small hint of roasted nut.
Try it with a slice a bread on its own or add it to a charcuterie board for a luxurious tapas night!
Store it in the refrigerator and consume within the recommended expiration date.
How to eat?
Original price was: HKD199.HKD179Current price is: HKD179./100g
Original price was: HKD199.HKD179Current price is: HKD179./100g
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HKD199/100g
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3 reviews for Ham, Bellota 60 Months, 75% Ibérico (Hand-Carved)
Maria Tse –
I bought all 3 types of jamon i.e. bellota, Cebo de Campo, Serrano. Their tastes are as good as their types suggested (the Serrano actually was much better than those I tried in Spain!). But the meat of all 3 types have a lot of tendon so their texture is too chewy for me.
Rain –
Tender and delicious
Ying Huang –
Good as always
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