Weight: 80

Italian beef

Bresaola is a lean, air-dried, salted beef from the Lombardy region that has been aged two or three months. It is really tender, with a sweet and aromatic smell.

How to eat?

Traditionally served in very thin slices, dressed with a drizzle of extra virgin olive oil and a squeeze of lemon juice
Average Retail Price in Hong Kong: HKD 72



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