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Weight: 750
Produced from 35 years-old Sangiovesian vines, Brunello di Montalcino is the mix of an intense
garnet red colour with a powerful bouquet, rich in aromas, fruity notes of blackberry and blueberry combined with hints of chocolate.
The soft tannins an balanced acidity results in elegant and harmonious full body wine that will supports intense flavours.
Food Pairing:
Red meat, Mushrooms, Truffle
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Your Cheese Club Team
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