IIf you thought you knew everything about carrots, you will discover its old varieties from the heirloom white to the surprising purple passing by the widely-known orange one, and has its own aroma and texture!
White carrots have a mild flavour with hardly any of the earthiness that the other colours of carrots typically contain. These types of carrots are also notably sweeter than others. Purple carrots have an intensely sweet flavour that can sometimes be accompanied by a peppery taste.
Carrots are a versatile vegetable. They are adaptable and can be eaten raw, steamed, boiled, roasted, or included as an ingredient in soups and stews. You can also explore this creative recipe for carrot cupcakes!
After months of trying differents cheeses, cold cuts, wines, sweets, you are officialy a Cheese Master!
To show you our gratitude and that you are very special to us, this special VIP rank gives you an exclusive access to the Shop at the Monthly Offer’s price, for a period of one year!
We may also provide you with other benefits along the way, like invitation to our private events and tastings.
Your Cheese Club Team