The Cebo de Campo ham comes from Iberico pigs that have roamed the Spanish countryside, foraging on a diet of grains and wild plants. This diversified diet contributes to the ham’s distinct flavour profile.
This Cebo de Campo Mixed Cust pack is made of a perfect mix of Lomo, Chorizo, Salchichon, and Paleta. It will satisfy all the cravings and create a tapas platter in the blink of an eye!
Don’t hesitate to pair it with Burrata and olive oil for a for a delicious aperitif.
Store it in the refrigerator and consume within the recommended expiration date.
How to eat?
After months of trying differents cheeses, cold cuts, wines, sweets, you are officialy a Cheese Master!
To show you our gratitude and that you are very special to us, this special VIP rank gives you an exclusive access to the Shop at the Monthly Offer’s price, for a period of one year!
We may also provide you with other benefits along the way, like invitation to our private events and tastings.
Your Cheese Club Team