Chia seeds, originating from Central America, have a history dating back to around 3500 BC when they were a dietary staple of the Aztec civilization. These tiny seeds were so revered that they were used as currency! The word “chia” itself is derived from the ancient Mayan word for “strength.”
Chia seeds have a mild, nutty flavour with a slightly crunchy texture when eaten dry. When soaked, they absorb liquid and develop a gel-like consistency.
Chia seeds are a nutritional powerhouse. They can be sprinkled over yogurt, added to smoothies, or used as a topping for salads and oatmeal. Mix them with water or milk to create a healthy pudding-like snack. For a nutritious and flavourful pudding experience, consider giving this chia seed and cherry pudding recipe a try!
Chia seeds are an excellent source of omega-3 fatty acids, fiber, and protein!
After months of trying differents cheeses, cold cuts, wines, sweets, you are officialy a Cheese Master!
To show you our gratitude and that you are very special to us, this special VIP rank gives you an exclusive access to the Shop at the Monthly Offer’s price, for a period of one year!
We may also provide you with other benefits along the way, like invitation to our private events and tastings.
Your Cheese Club Team