Weight: 75
Menakao produces ethical bean-to-bar chocolate directly in Madagascar from Malagasy chocolate. That’s why they choose to pay tribute to the different ethnic groups’ faces present in Madagascar on their packaging.
When the sweet and fruity notes of orange and cranberries meet the strength of the dark chocolate… A subtle combination of flavours.
Its packaging features a portrait of a young woman from the Antanosy people (“Those of the Island”) located in the region of Fort Dauphin in the south-east of Madagascar. This oasis of freshness, located at the crossroads of mountains, desert, and the Indian Ocean, has never ceased to be frequented by pirates and sailors who have deeply marked its history.
Food Pairing:
Ideal with a cup of tea or coffee
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Your Cheese Club Team
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