Weight: 115
Caprice Classic wafer rolls were first launched by the Greek company Papadopoulos in the late 1970s and quickly became a household staple across Greece. Originally marketed as a luxurious treat, they gained popularity for their unique spiral shape and rich cocoa-hazelnut filling. Over time, they’ve become synonymous with family gatherings, holidays, and moments of indulgence throughout southern Europe.
Each tin contains delicate, crisp wafers rolled into hollow spirals and generously filled with a smooth blend of cocoa and hazelnut cream. The outer shell is light and crunchy, while the filling adds a creamy, sweet contrast with a nutty undertone.
Caprice Classic is perfect as an afternoon snack, a sweet finish to a meal, or a topping for ice cream and desserts. Try them with espresso, milk, or even crushed over a bowl of Greek yogurt and berries for a mix of textures and flavours.
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