Weight: 121
Valued for its nutritional richness and distinctive flavour, cod liver has long been a part of Nordic and Baltic culinary traditions. This conveniently packed version makes it easy to enjoy this delicacy, known as a natural source of omega-3 fatty acids and vitamins.
This tender, flaky liver is preserved in its own natural oils, offering a rich, deep maritime flavour with a smooth, melt-in-the-mouth texture.
Traditionally enjoyed spread on dark rye bread or crackers, often with a sprinkle of salt and onion. It can also be used to enhance salads, pasta dishes, or as a filling for stuffed eggs.
Storage: Store in a cool place. Once opened, transfer to a sealed container, cover with oil, and keep refrigerated. Consume within 2 days.
HKD35/121g
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