Weight: 350
From the lush pastures surrounding Vichy, a region known for its natural springs and dairy traditions, comes Comtesse de Vichy Brebis, a sheep milk cheese that perfectly balances elegance and indulgence. Crafted by Laiterie de Vichy, this cheese is a tribute to the rich, creamy flavors that define the terroir. Wrapped in a thin strip of wood, it develops a distinctive aroma and a delicate, slightly woody note that enhances its natural depth.
Beneath its delicate bloomy rind, the paste is smooth and velvety, offering a gentle buttery richness with subtle hints of toasted hazelnuts and fresh herbs. As it matures, it deepens into a touch of sweetness with an earthy, lingering finish, making each bite more irresistible than the last.
For a perfect pairing, enjoy it with a Chardonnay from Burgundy or a light-bodied Côtes du Rhône white, both enhancing its creamy, nutty notes
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