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Clos de l’ours Milia Blanc is an excellent wine from Provence made with a blend of old vines of Rolle, Clairette and very old Ugni Blanc. It reveals refined scents of stone fruit and white flowers. The freshness, purity and length delight the taste buds. Stunning!
This white wine is delicious on its own as an aperitif or accompanied by grilled fish and Mediterranean dishes.
This wine can be kept for 4/6 years without problem.
Food Pairing:
Salmon, Tapenade, Goat Cheese
After months of trying differents cheeses, cold cuts, wines, sweets, you are officialy a Cheese Master!
To show you our gratitude and that you are very special to us, this special VIP rank gives you an exclusive access to the Shop at the Monthly Offer’s price, for a period of one year!
We may also provide you with other benefits along the way, like invitation to our private events and tastings.
Your Cheese Club Team
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