Coulommiers Rouzaire

(3 customer reviews)

Weight: 400

Maturation: 4-8 weeks

Cheese Type: Uncooked, Unpressed cheese with bloomy rind

Coulommiers also known as Brie de Coulommiers is a soft bloomy rind cheese from the eponym city in Seine et Marne. A little bit thicker and creamier than its cousin Brie but also smaller in size, the cheese has a mushroomy, buttery and nutty taste. Sometimes, slightly sharp is the best served with berries at the end of the meal.

Wine Pairing:

Red wines (Beaujolais, Cote Beaune)
White wines (Sancerre)

Raw
Cow
Full
Average Retail Price in Hong Kong: HKD 210

Reviews

3 reviews for Coulommiers Rouzaire

  1. Rain

    Tastes ok

  2. Paul C

    I was a bit disappointed by this. For me it’s rather boring run of the mill brie.

  3. Badet

    good cheese

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