Cheese Type: Uncooked, unpressed, soft cheese with natural rind
Made by the Fromagerie du Thouet, located in Azay-sur-Thouet in the Deux-Sèvres region, Délice à la Fleur de Sel is a small goat cheese matured with Guérande salt.
Creamy and smooth, it features fresh and floral flavours with a slight touch of acidity.
Red wines (Valencay, Arbois)
White wines (Sancerre)
How to eat?
After months of trying differents cheeses, cold cuts, wines, sweets, you are officialy a Cheese Master!
To show you our gratitude and that you are very special to us, this special VIP rank gives you an exclusive access to the Shop at the Monthly Offer’s price, for a period of one year!
We may also provide you with other benefits along the way, like invitation to our private events and tastings.
Your Cheese Club Team