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Weight: 420
100% French Pork
Rosette de Lyon is a French sausage originating from the famous gourmet city of Lyon. This rich and flavourful sausage is made from pork meat blended with spices in a natural beef casing. Typically cured for a month, resulting in sweet and mellow flavours and texture.
How to eat?
HKD149/420g
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1 review for Dry Sausage, Rosette de Lyon – Maison Duculty
Sonia-Christelle Epessé –
Delicious
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