Weight: 200
The Duck Leg Confit from Ferme du Puntoun is a gourmet delicacy that embodies the rich culinary traditions of the Gascony region. This premium product is crafted from high-quality duck legs that are slow-cooked in their own fat to achieve a tender, flavourful meat that simply melts in your mouth. The meticulous preparation ensures each leg is infused with rich, savoury flavours.
Experience the succulent, tender texture and the deep, savoury taste of this confit. Perfect for pairing with roasted vegetables, potatoes, or a selection of full-bodied red wines, this dish is an excellent choice for a refined dinner. Whether served as a main course or featured in a sophisticated meal, this duck leg confit will undoubtedly elevate your culinary experience and impress your guests.
HKD79/200g
The shop price guarantees delivery any day of the week*. See our delivery guidelines
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3 reviews for Duck, Leg Confit – Ferme du Puntoun
J Y –
I used an air fryer to heat it and it’s so tasty and crispy. The excess oil is drained in the fryer so it won’t be greasy while remains juicy
Rain –
Crispy on the skin n tendon n juicy within!
Perfect
Please make it a regular item
Tracy Chick –
Tastes really good! Also like that it’s individually packed.
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