Duck Pâté with Espelette Pepper

(3 customer reviews)

Weight: 180

Basque Duck with spices

Made in Guiche, a small village in Pyrenees-Atlantiques. A delicious duck pate, smooth and creamy, delicately enhanced by the fine spicy taste of Espelette Chili pepper.

How to eat?

Excellent when spread over some toasted bread
Average Retail Price in Hong Kong: HKD 132.3

Shop Price


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3 reviews for Duck Pâté with Espelette Pepper

  1. PY


  2. Che Hung Yip

    It tastes terrific.

  3. Brice

    Very nice. Slightly spiced.

Only logged in customers who have purchased this product may leave one review.

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