Weight: 250
Fédou is a type of cheese made from sheep’s milk, often associated with the French Pyrenees region. It typically has a rich and creamy texture with a slightly tangy flavour.
Fédou cheese is often enjoyed on its own or paired with fruits, nuts, or crusty bread. Its distinct taste and texture make it a popular choice among cheese enthusiasts.
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1 review for Fédou
Paul C –
This is a bit “meh” for me. Maybe it needs more time to mature.
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