Created to be enjoyed as a Martini.
Distilled overlooking Aldeburgh’s iconic shingle beach and handcrafted using only the finest selection of locally foraged wild herbs and coastal botanicals, the Fishers Fifty was created to captures the distinctive character of the North Sea and the Suffolk salt marshes.
Alongside classic London Dry gin botanicals like juniper, cardamom and citrus, you’ll find spignel, rock samphire, wood aven and bog myrtle. A wonderful taste of the Suffolk coast, an herbal and savoury taste with a peppery spice and pine aroma.
Smoked Salmon Blinis, Berries, Nuts
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